On the richness of its cuisine, Niš can thank the geographical position and cultural diversity that is the fruit of centuries-old influence of different cultures. Certainly it is one of the first associations to this city and a burek from Nis that is being made there since 1948. The event boasts a large number of visitors from both the country and abroad who have the opportunity to enjoy the taste of the best burek prepared by the best chefs in Niš.